christmas menu
Christmas has come around again! So soon, we cry. Indeed, it is time to put away your gloves and scarf and dine in style with Kathy in the Birdcage with glowing fires and cosy atmosphere.
I have put together a selection of buffets that should suit all styles of gatherings. In addition, a simple yet appealing set menu is offered for advanced bookings. This is available throughout December.
At least 7 days notice is necessary and a deposit is required of 25% payable by either cash or cheque. All Christmas decorations can be provided at a nominal extra charge of £1.00 per person, please ask for details. For any further enquiries please contact me directly on my mobile number .
Kathy |
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Available from 30 November 2005 until 12 January 2006
Not available on Christmas Day or Boxing Day
Chunky Winter Vegetable Soup
Baked Yorkshire Pud with beef and onion gravy
Plump Crayfish Tail cocktail
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Stuffed Turkey breast stuffed with sage, onion & sausage meat
Tender Sirloin Steak with port & mushroom sauce
Panfried salmon fillet with lemon and lime butter
Winter Vegetable Goulash with minted suet dumplings
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Traditional Christmas pudding with brandy custard
Hot Chocolate Fondant with chocolate sauce
Home made Sherry trifle
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Coffee and mints
£25.95 per person
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 Once again, many, many thanks to all my regular customers who have supported me throughout 2005.
I sincerely wish everybody a very Merry Christmas and a most prosperous and Happy New Year.
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Kathy's Bistro
The Bird Cage, Thame
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